scotch a roo recipe

1 6 oz pkg. Place corn syrup and sugar into large saucepan.

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Line 13x9-inch baking pan with nonstick aluminum foil extending foil over edges.

. Cook over medium heat stirring constantly until sugar is dissolved. Let the mixture come to a boil as it warms the sugar will dissolve and the mixture will become clear. Remove from heat and stir in peanut butter until creamy. 1 12 cups butterscotch chips Instructions Grease a 9x13 pan.

Pour Rice Krispies into a large bowl and set aside. Pour into greased 9x13 pan and gently press down with a spatula. Remove from heat add Peanut Butter and marshmallows and stir until combined and the marshmallows are almost melted. Pour hot mixture over rice krispies in large bowl mix well.

Measure rice krispies into large mixing bowl and set aside. Bring to small boil. Mix sugar and white syrup in heavy pan. How to make it.

Bring to a boil. INGREDIENTS 1 cup Sugar 1 cup white karo syrup 1 cup peanut butter 6 cups cups rice krispies 1 6-oz package semi-sweet chips 1 6-oz package butter scotch chips Edit Servings INSTRUCTIONS 1. Melt chocolate and butterscotch chips in double boiler until smooth. Spray 13x9 pan with Pam.

Bring the sugar and corn syrup to a boil. In a medium sauce pan or nonstick dutch oven melt the butter on medium heat. Add the corn syrup and sugar. Add peanut butter and mix well.

Combine the chocolate and butterscotch chips in a heatproof bowl and set aside. Add cereal and stir until well coated. Be sure to stir constantly. Stir to form a sandy paste then stop stirring.

Stir mixture into the Rice Krispiesthoroughly combine. Butterscotch pieces Stir syrup and sugar over heat and bring to a full boil. Bring peanut butter sugar corn syrup to a boil in a medium pot. Turn into a buttered 11 x 13 inch pan.

Until sugar dissolves Heat and stir bring to a boil and cook for 2-3 minutes. Combine syrup and sugar in a large saucepan and heat on stovetop until sugar is dissolved and mixture starts to bubble. In large bowl measure 5-6 cups 5 cups makes bars chewier Rice Krispies and set aside. Spread evenly and cool.

Set the pan with sugar and corn syrup over medium heat. Put sugar karo in a large pot.